For many, eating health also means eating vegetarian. But eating vegetarian doesn’t mean eating boring salad with a side of tofu. We’ve rounded up eight vegetarian soups, stews and chilis perfect for wintry weather and your taste buds.
Don’t forget to check out our roundup of healthy side dishes and healthy snacks. We’re doing what we can to help you stick to your resolution to eat healthier!
Top row:
- White chickpea chili from Once Upon a Cutting Board
- Butternut squash and cannellini bean bisque with parsley, sage, and pistachio Pesto
Middle row:
- Vegetarian split pea soup from 101 Cookbooks
- Lentil barley vegetable soup from A Full Measure of Happiness
- Vegetarian fajita soup from 84th & 3rd
Bottom row:
- Vegetarian pasta fagioli from The Little Ferraro Kitchen
- Vegetarian corn chowder with cheddar from Circle of Moms
- Slow cooker black bean soup from The Kitchen Paper
For more recipe inspiration, check out Where Women Cook on Pinterest.
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